I do Sales & Marketing M-F 馃 馃摲 and easy healthy meals... usually in a bowl. Leave no leftovers behind.

Vanilla Maple Stovetop Oats

Vanilla Maple Stovetop Oats

Vanilla Maple stovetop oats:

As you all already know, I take my oats very seriously. 

I am always looking for a way to change them up. In my opinion oats can never be too creamy or flavorful so I decided to experiment with So Delicious庐coconut creamer and I was blown away by the rich flavor and filling texture the stovetop oats took. 

The vanilla flavor was very apparent and the oats didn鈥檛 need sweetener but I just had to drizzle a little maple syrup on them for a treat. Sprouts grocery always has the best selection of flavors, I suggest you head there and pick up some today. 


 **This blog post is sponsored by So Delicious庐 **

Toppings are the most important part to oatmeal, you can choose your own toppings for this recipe but I chose to do saut茅ed plantains (cooking bananas) with apples, almond butter and blueberries. For the saut茅ed plantains you just need a spotted plantain sliced into coins and saut茅 in coconut oil over medium heat for about 5 minutes each side.



路     1 C of old fashioned oats 

路     1 C of So Delicious庐  French Vanilla coconut creamer

路     录 C of water 

路     2 tbs chia seeds 

路     dash of salt 

路     1 plantain

路     1 tbs maple syrup 

路     Optional Toppings 




路     Bring the creamer and water mixture to a boil 

路     Add in oats

路     Gently stir them and reduce heat to a simmer

路     Sautee plantains right before or during this process (see above for directions) 

路     Once oats begin to thicken up you may cook to your desired texture. I like to cook for about 4 minutes

路     Stir in dash of salt, transfer oats into a bowl and top with toppings

路     Enjoy 

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